Build your dream dessert bar
Don’t know where to start? Here’s a few tips to help you get an idea, but don’t stress on the details - we’ll curate the perfect package just for you!
Start by picking your “anchor” piece. Whether that is a macaron tower, cutting cake, or macaron tower with cake topper, this is your centerpiece to build around!
When choosing bite-sized desserts, plan on 2.5-3 pieces per person. Select a variety of flavors and textures - chocolatey, fruity, soft, chewy, etc! On average, bite-sized dessert bars start around $5-7 per person.
When serving both full-sized desserts (cupcakes, cake slices, donuts, etc) and bite-sized desserts, plan on 1 bite-sized dessert per guest and 1 full-sized dessert for 70% of your guests. This is just a starting point - you can always adjust if you know your guests are big dessert people!
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Desserts that represent YOU
Show off your personalities through a custom curated dessert spread that not only look beautiful, but taste just as good!
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